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Composition of the dry food with lamb, grain-free:

Peas, dried lamb (23%), potatoes, potato starch, poultry fat, dried beet pulp, keratin protein, hydrolyzed chicken liver, brewer's yeast, minerals.


Analytical components:

Crude protein: 24.0%, crude oils and fats: 14.0%, crude fiber: 3.5%, crude ash: 8.0%, calcium: 1.8%, phosphorus: 1.0%

Lamb grain-free

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